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HOW TO PARTICIPATE

What makes the 2010 East Coast Food & Wine Festival unique is that there will be will be numerous cooking demos, cook book authors (with the opportunity to sell and sign your books) and wine and food experts providing demos and seminars. In addition, we will have an expanded Farmer's Market section where attendees can purchase organic produce, honey, meats, seafood, cheeses, breads, desserts, etc. to enjoy at the event or to take home with them.

We are now booking cooking demos, cook book authors and experts as well as farmer's market participants. If you would like to be part of this event, please fill out the form below and we will get back to you as soon as possible.

Please note that there is no charge to participate in the Farmer's Market, however, this year we will have tents and tables already in place for your use.  We are asking Farmer's Market participants to cover our cost for the tents and tables, which would be $25 per day. To make sure the event is profitable for our vendors, we are limiting the number of vendors for each specialty.

And of course, there is no charge to participate as a chef, cook book author or expert.

Or call 609-890-8188

*Required Fields
* Name:

Company Name:
* E-mail Address:

Phone:
Short Bio:
I'd like to be: a Farmer's Market Vendor
Please list your specialty

a speaker
Please list your topic

a cook book author
Please list the topic of your book

a demo chef
Please list your specialty
 

Thank You!

Home Page • Festival Info • Participating Speakers / Timeline • Farmers Market Participants • Purchase Tickets 
Participating Wineries • Participating Restaurants • How to Participate • 2009 Gallery
Volunteer Opportunities • Sponsorship Opportunities • About Us • Lodging • Directions • Join our E-mail List • Contact Us